{"title":"Neck","description":"\u003ch2 data-section-id=\"cibsat\" data-start=\"282\" data-end=\"294\" class=\"PDq2pG_selectionAnchorContainer\"\u003eOverview\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"296\" data-end=\"729\"\u003eThe Neck is a well-muscled cut known for its rich beef flavour and high proportion of connective tissue. While naturally leaner with a firmer texture, it becomes exceptionally tender when slow cooked, making it an excellent choice for hearty stews and braised dishes. It can also be thinly sliced for barbecue or hot pot, or minced for burgers, meatballs, and cutlets, offering outstanding flavour across a variety of cooking styles.\u003c\/p\u003e\n\u003ch2 data-section-id=\"ibwit4\" data-start=\"731\" data-end=\"756\"\u003eCulinary Applications\u003c\/h2\u003e\n\u003cul data-start=\"758\" data-end=\"845\"\u003e\n\u003cli data-section-id=\"127o8nh\" data-start=\"758\" data-end=\"768\"\u003eBarbecue \/ Yakiniku\u003c\/li\u003e\n\u003cli data-section-id=\"1j4dfbx\" data-start=\"769\" data-end=\"775\"\u003eStew\u003c\/li\u003e\n\u003cli data-section-id=\"16vz1no\" data-start=\"776\" data-end=\"783\"\u003eMince\u003c\/li\u003e\n\u003cli data-section-id=\"jqh1ms\" data-start=\"784\" data-end=\"793\"\u003eCutlets\u003c\/li\u003e\n\u003cli data-section-id=\"tgk9j2\" data-start=\"794\" data-end=\"845\"\u003ePoached Beef Slices in Hot Oil \u003cem data-start=\"827\" data-end=\"845\"\u003e(Shuizhu Niurou)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","products":[],"url":"https:\/\/www.wagyuwarehouse.com.au\/collections\/neck.oembed","provider":"Wagyu Warehouse","version":"1.0","type":"link"}