Japanese A5 Wagyu Beef Patties 4 x 150g

Japan Product of Japan

Enjoy restaurant-quality burgers at home with Japanese A5 Wagyu Beef Patties. Made from authentic A5 BMS 11+ Wagyu from Japan, this pack includes 4 x 150g patties with exceptional marbling, rich umami, and unbeatable juiciness.

$32.00

Earn 32 points with this purchase  | Learn more about Marbling Club

Add to Wishlist
Click & Collect Available at 2 Minna Close, Belrose NSW 2085, usually ready within 2 business days.
Local Delivery Available - delivering to eligible North Shore postcodes in Sydney: 2060, 2061, 2062, 2063, 2064, 2065, 2066, 2067, 2068, 2069, 2070, 2071, 2072, 2073, 2074, 2075, 2076, 2077, 2078, 2079, 2080, 2081, 2082, 2083, 2084, 2085, 2086, 2087, 2088, 2089, 2090, 2092, 2093, 2094, 2095, 2096, 2097, 2099, 2100, 2101, 2102, 2103, 2104, 2105, 2106, 2107, 2108, 2109, 2110, 2111, 2112, 2113, 2114, 2115, 2116, 2117, 2118, 2119, 2120, 2121, 2122, 2125, 2126.
Ask a Question
Description

Origin:  Japan
Grade: Japanese A5 Wagyu (BMS 11+)
Product: Wagyu Beef Patties (4 Pack)
Weight: 150g each (600g total)

Elevate your next burger night with our Japanese A5 Wagyu Beef Patties, crafted from premium A5 BMS 11+ Wagyu sourced from Japan. Each 150g patty is made using richly marbled Japanese Wagyu, delivering exceptional juiciness, buttery tenderness, and deep umami in every bite.

Whether you're grilling on the barbecue or cooking in a hot pan, these gourmet patties create restaurant-quality burgers with minimal effort. Perfect for entertaining, family gatherings, or treating yourself to one of the world's finest beef experiences.

Texture

Incredibly juicy, tender and succulent.

The exceptional marbling of Japanese A5 Wagyu melts naturally during cooking, keeping each patty moist and tender while creating a rich, buttery mouthfeel. Every bite is packed with flavour and a satisfying, juicy texture.

Recommended for burger lovers seeking an indulgent gourmet experience made with authentic A5 Japanese Wagyu.

Flavour

Rich, buttery and intensely savoury.

Crafted from authentic A5 Wagyu, these patties deliver a bold beef flavour balanced by delicate buttery sweetness and lingering umami. The exceptional marbling creates a luxurious burger that's both rich and beautifully balanced.

Cooking Recommendations

For the best results:

  • Cook from thawed over medium-high heat.
  • Grill or pan-sear for 3–4 minutes per side, depending on your preferred doneness.
  • Avoid pressing the patties during cooking to retain their natural juices.
  • Rest for 2–3 minutes before serving.
  • Pair with toasted brioche buns, aged cheddar, caramelised onions, fresh lettuce, tomato, and your favourite burger sauce.